What you will need!

Paneer Tikka:

100gms Paneer, cubed

1gm Red Chilli Powder

1gm Cumin Powder

1gm Garam Masala

1gm Hung Curd

1gm Turmeric Powder

Salt, as per taste

Pepper, as per taste

Sugar, as per taste


Pizza Sauce:

100gms Tomato, blanched and peeled

15gms Tomato paste

5cloves Garlic, peeled

Salt, to taste

Sugar, to taste

Pepper, to taste

2gms Oregano

2gms Chilli Flakes


Ingredients for Assembly:

1pc English Oven Pizza Base

20gms Pizza Sauce

50gms Mozzarella Cheese, grated

20gms Peppers, sliced

20gms Onions, sliced

10gms Sweetcorn, boiled

5gms Parsley

How to make

Putting it together

In a bowl add all the ingredients for Paneer Tikka except paneer and make a thick paste.


Then apply the thick paste onto the paneer and let it marinate for 30mins.


Grill it in an 180c preheated oven for 5-8mins or until a little charred


In a blender jar, add all the ingredients for Pizza Sauce and blitz it until smooth.


Transfer the pizza sauce in a bowl and keep aside for later


Take an English Oven Pizza base and apply sauce on it generously.


Sprinkle the grated mozzarella all over the base evenly


Add paneer tikka, the prepped veggies and its ready to be baked


Bake it in a 180c preheated oven for 5-8mins or until golden brown


Slice it up, enjoy that cheese pull and the pizza!